Author: Dot Vartan
Hardcover: 134 pages
Publisher: Andrews McMeel Publishing; illustrated edition edition (August 1, 1998)
Language: English
ISBN-10: 0836269942
ISBN-13: 978-0836269949
Product Dimensions: 9.5 x 7.4 x 0.6 inches
Shipping Weight: 1.1 pounds

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Author: Linda Fisher
Hardcover: 224 pages
Publisher: William Morrow Cookbooks; 1st edition (November 25, 1997)
Language: English
ISBN-10: 0060392460
ISBN-13: 978-0060392468
Product Dimensions: 7.4 x 7.4 x 0.9 inches
Shipping Weight: 1 pounds

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Amazon Review:

When we think of an inheritance, thoughts of money or some jewel-encrusted heirloom usually spring to mind. Well, Linda Fisher’s inheritance did get her out of financial trouble, but it was nothing more than one of her mother’s recipes and the values with which she was raised.
Suddenly finding herself divorced and struggling to support her son and make ends meet, Linda, rather than ask for public assistance, vowed to take care of her own. She dug up her mother’s pancake recipe and modified it into a muffin batter.Then she loaded up her red Radio Flyer wagon and hit the pavements of Westminster, Maryland, selling mouthwateringly delicious muffins — blueberry, peach cobbler, black bottom, burnt sugar, apple dumpling, to name just a few — and soon became a local favorite, known around town as “the Muffin Lady.”

Just when business started booming, however, the Carroll County Health Department told her to pack up her wagon because she didn’t have a “department-approved commercial kitchen.” Well, Linda wasn’t going to take that lying down! She fought back, and the whole community came out to support her. Finally the Westminster Volunteer Fire Department offered her the use of their state-approved kitchen, where she still bakes muffins today.

In The Muffin Lady, Linda shares the legacy of riches that was handed down by her mother. These gifts are useful both inside and outside the kitchen — recipes whose ingredients include sugar, flour, perseverance and pride.

Author: Gloria Ambrosia
Paperback: 206 pages
Publisher: Square One Publishers; illustrated edition edition (March 1, 2006)
Language: English
ISBN-10: 0757001793
ISBN-13: 978-0757001796
Product Dimensions: 7.5 x 7.3 x 0.6 inches

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Amazon Review:

Close your eyes and imagine biting into a still-warm-from-the-oven Black Cherry Blossom or Pumpkin-Banana Muffin. Choose from such tempting selections as Apple Ginger and Triple-Apricot Ambrosia Muffins. And muffins aren’t just for breakfast anymore. With the right combination of ingredients–think Swiss cheese, Dijon mustard, and tarragon–muffins are superb accompaniments to soups and salads, make a delicious snack, and are even welcome guests at the dinner table.

The Complete Muffin Cookbook is an extraordinary collection of delectable muffins that are made with wholesome, nutritious ingredients. There’s even a chapter on “Low-Fat-and-Still-Yummy” creations. Best of all, author and muffin-baker Gloria Ambrosia generously shares her muffin-making wisdom. Her list of staples, detailing the various types of flour, sweeteners, and utensils used, help make sure her muffins are not only sensational, but also quick and easy to prepare. She also reveals the tips and techniques she has gathered over the years–from blending the ingredients to freezing the baked masterpieces for later enjoyment. From start to finish, you can whip up a tasty batch in less than thirty minutes.

So get ready to treat yourself to Gloria’s exquisite array of muffins. Delicious, natural, immensely satisfying, and wonderfully simple to prepare, these taste-tempting delights can make any time of the day special.

Author: Marie Simmons
Hardcover: 95 pages
Publisher: Chapters Pub. Ltd. (October 1995)
Language: English
ISBN-10: 1881527913
ISBN-13: 978-1881527916
Product Dimensions: 6.9 x 6.9 x 0.6 inches
Shipping Weight: 10.4 ounces

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Amazon Review:

From simple delights such as Applesauce Bran and Blueberry Corn Muffins to elegant dessert-type delectables like Cappuccino Chip and Lemon-Drizzled Lemon Muffins, these 40 marvelous muffin recipes are easy to prepare and provide instant gratification. Color photos.

Author: Esther Brody
Paperback: 384 pages
Publisher: Robert Rose (September 6, 2003)
Language: English
ISBN-10: 0778800717
ISBN-13: 978-0778800712
Product Dimensions: 9.2 x 6.2 x 1.3 inches

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Amazon Review:

Muffin-making magic.

No one knows more about making great muffins than Esther Brody. 500 Best Muffin Recipes features her collection of nutritious, imaginative and above all, incredibly delicious recipes, such as Bran Muffins and Banana Muffins, and new variations on favorites like Lemon Banana Oat Bran Muffins, Cheddar Cheese Muffins with Apple Butter and Blueberry Quick Oat Muffins. Her decadent muffins such as Chocolate Cheesecake, Apple Pecan Streusel and Cinnamon Coffee Cake Muffins make delicious desserts.

Children will love the Halloween Monster Muffins, Crunchy Peanut Butter and Jelly Muffins and Pepperoni Muffins. For busy cooks recipes with batter can be prepared in advance, refrigerated and then popped into the oven later.

This book includes useful baking tips and techniques, plus recipe variations which make perfect muffins every time.

Author: Helene Siegel
Paperback: 96 pages
Publisher: Celestial Arts (September 1, 2004)
Language: English
ISBN-10: 0890877564
ISBN-13: 978-0890877562
Product Dimensions: 5.4 x 4.9 x 0.4 inches

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Amazon Review:

Perfect for the upcoming holiday season, we’re pleased to announce the latest round of die-cut sensations. As you snuggle closer to your teapot and cozy nearer to your coffee mug, fill your kitchen with the comforting aroma of freshly baked cookies and muffins, each enticingly presented as a beloved collection of treats. Enjoy!

Author: Pillsbury Editors
Hardcover: 240 pages
Publisher: Wiley (March 23, 1999)
Language: English
ISBN-10: 0764588532
ISBN-13: 978-0764588532
Product Dimensions: 8.6 x 7.9 x 0.9 inches

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Amazon Review:

More Than 175 Sweet and Savory Muffins and Baked Treats from America’s Favorite Bakers
* Muffins and Quick Breads Know-How
* Sweet Muffins
* Savory Muffins
* Biscuits, Scones, Popovers and Doughnuts
* Quick Breads
* Coffee Cakes
* Butters and Spreads

Author: Bruce Weinstein
Paperback: 272 pages
Publisher: William Morrow Cookbooks (August 3, 2004)
Language: English
ISBN-10: 0060096764
ISBN-13: 978-0060096762
Product Dimensions: 9 x 7.3 x 0.7 inches

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Amazon Review:

What’s quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than The Ultimate Muffin Book. From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American fun-food classic to new heights by offering more than 600 recipes and variations for absolutely every muffin imaginable. Peanut Butter Chocolate Chip, anyone? Or luscious Hazelnut? Or what about Pizza Muffins for kids of all ages? Low-fat, nonfat, gluten-free, dense, and decadent — they’re all here, as well as baking tips, an ingredients guide, and a witty history of how the muffin came to be an American institution. Muffins. Is there a better way to make everyone in your life smile?